-it’s about people. Our all-women team from Tamil Nadu brings generations of culinary knowledge, love for tradition, and a commitment to excellence into everything we make.
Each member is trained not only in traditional food preparation but also in sustainable practices, hygiene, and quality control. Behind every banana chip and murukku is a woman whose work supports her family, her community, and her heritage. We work as a family, ensuring that Unaavu’s values of health, culture, and empowerment are reflected in every product.